8 cups of popped corn
1/3 cup butter
3 Tbsp sugar
1/4 tsp ground cinnamon
1/4 tsp ground nutmeg
Pinch of ground ginger
Put popped corn into large bowl.
Melt butter and add sugar, cinnamon, nutmeg and ginger.
Stir until sugar is dissolved. Drizzle over popcorn and toss until well coated.