Rocky Road Popcorn Clusters

Rocky Road Popcorn Clusters

Yield: about 3 dozen

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Story

The Rocky Road to Love

Ingredients

1 bag (6 oz.) semi-sweet chocolate chips
1 teaspoon vegetable oil
4 cups popped popcorn
1-1/2 cups miniature marshmallows
3/4 cup chopped walnuts

Directions
  1. Place chocolate chips in a small microwave-safe bowl. Heat in microwave on HIGH 1 minute, until melted. Stir in oil.
  2. Place popcorn, marshmallows and walnuts in large bowl. Pour chocolate over mixture, tossing to coat.
  3. Drop mixture by tablespoonful onto wax paper-lined jellyroll pan.
  4. Refrigerate until firm, about 2 hours or overnight.
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