Spicy Cajun Popcorn

Spicy Cajun Popcorn and Nuts

Yield: 9 cups

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Thanksgiving Feast

Ingredients
  • 8 cups popped popcorn
  • 1/2 cup toasted, coarsely chopped pecans
  • 1/2 cup peanuts
  • 1/4 cup (1/2 stick) butter or margarine, melted
  • 1/4 teaspoon each: dry mustard, garlic powder
  • 1/8 teaspoon cayenne pepper
Directions
  1. Place popcorn and nuts in large bowl.
  2. In small microwave-safe bowl, microwave butter on HIGH until melted, about 30 seconds.
  3. Stir in dry mustard, garlic powder and cayenne pepper.
  4. Drizzle over popcorn mixture and toss well.
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